Want baby food that is sourced from local, organic food? Than you must know about Vanessa Silva’s new business.
Here is what she has to say about her new homemade organic baby food venture, “My idea behind creating these soups is that not every mother has the time luxury to prepare fresh foods for their babies, and I do not believe that industrialized, pasteurized, homogenized soups should be the answer to that. By creating handmade, one of a kind, seasonal soups I am trying expose their developing palates to the joy of live food and to support their health with the best food I can possibly create.”
The rest of the interview is here:
http://www.happymorningblog.
or go directly to her website for information and to order: